A taste of 108
Our tasting menu reflects the season’s best ingredients over eight servings.
Take a seat, get ready and let us introduce you to the kitchen at 108.
Please be aware that the tasting menu is served to the whole table.
STEAMED EGG YOLK POTATOES
with Royal Belgian Caviar
A SALAD OF RUTABAGA
with gooseberry and tagetes oil
head, skin and notochord
THE BEST OF THE QUAIL
with toasted barley and beechnuts
with salted plums and aged cheese
A WHOLE LACQUERED QUAIL
REDCURRANT AND RHUBARB
with cream and chamomile
A DESSERT OF OUR SOURDOUGH BREAD
Taste of 108
Full taste Of 108
8 servings, wine, water & coffee
Should you be settling your bill at the end of the evening with a credit or debit card, please be aware that the following surcharges are applied:
All non-EU debit/credit cards 3,13%
All EU company debit/credit cards 3,13%
All AMEX debit/credit cards 3,13%