A taste of 108

Our tasting menu reflects the season’s best ingredients over eight servings.
Take a seat, get ready and let us introduce you to the kitchen at 108.
Please be aware that the tasting menu is served to the whole table.

GREEN PEAS

with last year’s ceps

GREENS AND HERBS FROM KROGERUP

with roasted seaweed

LOBSTER CLAW

with white currants

RADISH

with salted green strawberries

MARINATED COURGETTES

with smoked egg yolks

RAW GRILLED LOBSTER TAIL

 with summer flowers

RASPBERRIES FROM ROKKEDYSSEGAARD

with hazelnut milk

RAUSU KOMBU ICE CREAM

with 6g of Royal Belgian Caviar

 

Taste of 108

8 servings
1150

Full taste Of 108

8 servings, wine, water & filter coffee
1950